Shah from Star shares some delicious BBQ recipes with a touch of Eastern magic.
There's nothing like a BBQ when the sun is shining and you want to spend as much time outdoors as possible. What could be easier than getting the BBQ going, grilling some fish and meat and dishing up with some crunchy salads to accompany. But if you're tired of sausages and chicken wings - then why not ring the changes with dishes that are easy to prepare but a bit more exotic. Shah Ahmed introduces us to BBQ with a touch of Eastern magic. Try his spiced up sardines, chicken tikka, BBQ brinjal and grilled poneer - served with a fabulous apple and mango chatt and some tangy mint sauce. Simple but perfectly delicious.