coming soon

We apologise for being away for so long. We are temporarily closed as we search for a suitable property in Leytonstone, our home. For updates, please sign up for our mailing list or check back for new and accurate information. You can also reach out to us, and we will send you further updates.

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Additionally, we are planning to hold some get-togethers, and we’d love to hear from you—we’ve been missing you!

Sending you all our warmest wishes from Team Star Of India and Shah, your host and friend.

We are pleased to offer you the opportunity of creating fine Indian dishes yourself by providing you with a range of our recipes which can be downloaded and printed.

This list of recipes will be developed over time and to view any one simply follow the link provided.

Scroll down or use the links provided on the left to find the recipe you are after

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Grilled Tomato and Peppers Sauce

INGREDIENTS:

  • Garlic x 2 cloves
  • Root ginger - 1/2 inch
  • Green chili - deseeded and chopped
  • French coriander - 1/2 bunch chopped
  • Mustard oil - drizzle
  • Grind all the above into a paste and leave for 30 minutes

METHOD:

Take:

Three red tomatoes (core removed)

One green pepper (core and seeds removed)

Prick both all over and add to marinade -leave overnight

Then:

Grill pepper and tomatoes under hot grill Leave to cool and add to blender

Add one green chili deseeded and chopped, 2 cloves garlic chopped, juice one one lemon to mixture - leave for an hour to allow flavours to develop

Finally:

Serve with tandoori chicken, samosas and bhajis